Blanket client Purple Poppadom restaurant in Canton Cardiff goes from strength to strength since its much anticipated launch on December 5th 2011.

Founded by multi-award winning Chef Anand George and Raman Bijalwan, the restaurant is pioneering innovative Nouvelle Indian Cuisine to much acclaim.

We have worked closely with Anand since his earliest days in Cardiff in 2008 and we are proud to be associated with an obvious genius of his art.

The restaurant's latest success was a Bordeaux Banquet held in conjunction with Fine Wines Direct  on 19th January with diners enjoying an exclusive six course chef's tasting menu, interspersed with wine with every course.

Mr Brian Howell of Fine Wines Direct gave an expert commentary throughout introducing the wine for each course.

Coming weeks will see the launch of a new Enews from PP, carrying news and offers, an exclusive menu for St Valentine's Day 14th February and on 25th January a special Santes Dwynwen's day prix fixe menu, to mark the Welsh equivalent of St Valentine's.

For more details visit www.purplepoppadom.com

and follow on Twitter @purple_poppadom